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Tudo Bem? Tudo!

August 3rd, 2023 by Kennedi Macklin

Prior to arriving in São Paulo, Brazil, I was extremely confident in my ability to thrive in a new environment. In hindsight, this was a little premature given the fact that I’d never left the United States and had just started learning Portuguese in January. Still, I expected the transition from living in the United States to living in Brazil to be far more seamless than it actually was.

I think my first piece of culture shock occurred before I even left the United States. When I arrived at my gate in Atlanta, Georgia, I was surrounded by Portuguese. I overheard Brazilian natives talking to friends and family on the phone, listened closely as gate attendants read announcements in Portuguese, and smiled politely when the person checking my passport wished me “boa viagem.” By the time I’d boarded the plane, however,  I’d become strikingly aware of the fact that I was grossly underprepared for living and communicating in São Paulo. 

This realization was confirmed when I arrived and almost fell victim to a scam before even leaving the airport. Luckily, my friend Sarah had arrived in São Paulo for her placement three weeks before I did. For the first couple of weeks, I relied entirely on her to help with translations and navigating the city. I was overcome with anxiety anytime I had to do something without her. I remember the first time I went and purchased groceries on my own, I was so disheartened because the cashier couldn’t even understand me when I greeted her with the typical Brazilian greeting “Tudo bem?” 

My community partners and I at Igreja do Rosário dos Homens Pretos da Penha

 

And while communicating with people around the city was hard enough, talking to the community partners at my host organization seemed somehow more difficult. No one at my organization spoke fluent English and my Portuguese was barely beginner. Because of the language barrier, I struggled to communicate my needs, desires, and interests as well as to understand what was expected of me. My first few weeks were spent attending seminars that I struggled to understand and meetings that I struggled to stay attentive to because of the language barrier, all while feeling unsure of what exactly I was supposed to be doing. Needless to say, it was a very difficult transition.

Me touring a recycling plant before a walking tour of the city of Liberdade

 

Despite this struggle, day by day my Portuguese improved. By week three, I was able to have full conversations with my community partners, read basic sources without the help of translation apps, and confidently make purchases on my own. However, around this week I experienced a new challenge: homesickness. I didn’t miss my home specifically, but I missed the familiarity of the States. I was tired of having to think hard about what I wanted to say before I could say it, I hated the instant headache I got outdoors from the smell of cigarette smoke, and most importantly, I really, really missed Chick-fil-a. I wanted so badly to be appreciative and make the most of my time in Brazil, but I couldn’t help but feel mentally drained from the experience itself. 

Working in Soweto’s Community Library

 

I was in this funk up until week five, around the time that Sarah left. It’s pretty contradictory to think that Sarah’s leaving helped raise my spirits about Brazil when she was the one who helped me get acclimated, but I think it was because it made me realize how quickly that time had flown by. The days were sometimes long but the weeks were moving way too fast. Five weeks in Brazil had felt like two. During Sarah’s final week, I spent a lot of time with the friends that she’d met through her placement, and seeing how bittersweet their goodbye was reminded me of how little time I had left here. I realized that despite my homesickness, I too would be incredibly sad upon my departure because of the amazing people I’d met and because of how much I’d grown during this entire experience. 

Gorgeous art in São Paulo’s Beco do Batman

I am now entering my seventh week and while I’m excited to return next week, I’m also a little sad. From my first week here to now, it’s crazy to me how much has changed. I still struggle with some things; whenever someone says “tudo bem” to me, I respond with “tudo” or “sim” because I can never pronounce “bem” correctly. Despite this, I’ve had so many people tell me that my Portuguese is amazing for someone who didn’t know much before arriving. I’m still a little homesick at times, especially with Sarah gone, but I’ve learned how to find pieces of home here. A couple of days ago, I met up with a student from the University of Chicago who’s on week two of her eight-week internship. It was so refreshing to meet someone who understood how I felt five weeks ago as well as now. Lastly, while there are still times where I feel unsure or confused at work, I now know how to express myself and ask questions, and in return, I’ve gained an incredible amount of knowledge about an amazing country that I hope to return to soon!

World University Games Day 1 – Arrival

August 3rd, 2023 by Katherine Wu

Katherine Wu is a Rice alumni traveling with the Zeff Fellowship. 

At the airport, Air China has a special line for the World University Games (WUG). When I told them I was an athlete, they had 2 attendants going, put special tags, asked whether the arrows were sharp and how many arrows were in there. I didn’t know, so I just said 23 arrows to not scare them. Though it’s prob more like 57 (I would know bc tsa counted each one last time when they banned me). Apparently I’m supposed to have a special universiade sticker or identification tag on my equipment. I trust Korea does things well. They asked for the invitation letter,etc. I asked if there was a problem, but they said no. They even took pictures of the tag to make sure it gets there.

Before landing, the flight attendant told me personally to stay in my seat on the plane and be the last one to leave. I have no idea how they knew I was an athlete. Maybe that’s why FISU wanted my flight info. They had a volunteer come to meet me at my seat and at they’ll escort me off the plane—nicely of course. She was nice enough to tell me that they’ll have an interview with me. Good thing she told me so I can put in my contacts and have my makeup done while everyone else was deplaning. I don’t know if Olympic athletes get this type of special treatment, but I’m liking this already.

They had people all around the terminal like check points to show us where to go. A sophomore from Wesley named Nicole had a sign that said “United States of America” so I followed her. I had an entire giant bus to myself transporting me from the airport to the village. All the volunteers wave and say “hi.” This city has been preparing. There’s a dedicated lane on the highway for University Games transport, demarcated with highway signs and lamination stickers on the ground.

The World University Games, or FISU Universiade takes place every 2 years in a different country. This year, it is set to take place July 28-August 8, which archery events being held July 27-31 (we start a little ahead of the opening ceremony). It is set up to be just like the Olympics—athletic village, opening ceremony, closing ceremony. The sports are the ones you see in the Olympics, with the 2021 World University Games being held in Chengdu, China. Due to Covid, I made the team in 2021 from US trials, but had to wait until 2023 to finally be able to participate. There have been more than 20,000 volunteers recuited for the Games, and they’ve been preparing for our arrival for 3 years. In these Games, there are 15,000 athletes set to participate in 18 different sports. The age cut off is that you have to be 25 or younger by the WUG year and be enrolled in a university. Many athletes trade clothing and pins throughout the event.

The dining hall options were crazy, with 5 different cuisines open 20 hours a day (only closed from 1-5am). Dragon fruit perfectly sliced, every single Chinese dish you can think of including sesame buns and custard buns. They had this yummy milky drink. Even the ice cream options are amazing. I sat with the rhythmic gymnast team from China. They are 19 and 21. They practice 8hrs a day, and I later learned that this is common across many sports including archery, as many countries have sports as their full time focus in college. Their coach was an Olympian in 2008 Beijing and was sitting with them.

There are so many volunteers, wearing the WUG uniform. When I get to the archery field, there was a line of volunteers at either side to greet me—same when I leave. They’ve seen rehearsals of the opening ceremony, but they’re not allowed to tell us what it looks like. Security is really tight here. At every entrance point, there is a camera that recognizes your face to allow you to enter. I don’t even need my badge, I just need my face uncovered.

When I got to my room, I had a perfectly made bed, a giant box full of snacks and panda mascot, toiletries, 3 different types of detergent, boom box, and USA backpack containing USA opening ceremony and medal stand outfits with white sneakers. There is also a washing machine in every room for us athletes. My roommate, a fellow archer, hasn’t arrived yet, but will in the next couple of days.

[VLOG] Day in the life of a Rice Student in Bogotá

July 17th, 2023 by Caleb Huang

Hi all! For my post, I made a video that captured a day in my life here in Bogotá, view it here!

Challenges and Happy Moments in Buenos Aires

July 5th, 2023 by Valeria Aguirre

The hardest thing for me about living in Buenos Aires has been the fact that since I am in the southern hemisphere, that means it is winter. Even though I am not a fan of the cold, the cold has been the least of my concerns- it doesn’t get very cold in Buenos Aires. The biggest challenge of winter is that the sun sets at 5:50pm.

I thrive in the sun. I am the kind of person that stops in my tracks while walking to bask in the warmth of the sun for a few extra seconds before continuing wherever I need to go. Also, my Airbnb apartment is in a huge apartment complex surrounded by other huge apartment complexes and I am on the second floor. This means that there are precisely (I’ve timed it) 10 minutes in the day in which my apartment gets direct sunlight. There is a tiny space between the two tall buildings in front of my apartment in which the sun peeks through for those glorious 10 minutes.

Now, I thought, maybe if I fixed my sleep schedule to wake up with the sunrise, I’d be able to stretch out the amount of sunlight I have in my day. Unfortunately, this ended up with me waking up far earlier than the sunrise. The sunrise isn’t until 8am, and being up before the sun just felt wrong. No matter what, there would only be a little under 10 hours of sunlight in a day. Between lunch and about an hour commute to most tourist sites, I often arrive wherever I’m exploring around 2pm, giving me only 3 hours to sightsee before heading back home. And the thing is, just because I wake up early, doesn’t mean the city does. Buenos Aires and Porteños thrive in the night time, but now, as a solo female traveler abroad, I don’t feel very comfortable venturing beyond my immediate and familiar neighborhood after sunset. This limits the kinds of activities I can do because so many classes and social events are in the evenings, but without having at least that one other familiar person to accompany me, venturing to an unfamiliar environment alone at night in such a big city like Buenos Aires often feels like too much.

Now that I’ve complained for probably far too long about the lack of sun and light, let me share with you the list of Argentinian things that make me happy (this has been a growing list on my notes app).

My commute to my host organization takes me a little under two hours by bus so the important thing is to hopefully be able to quickly snag a seat on the bus and get comfortable. The nice thing about this particular bus route is that most of the passengers tend to be older women or women with children so I typically end up seated next to an older woman and they have always been the sweetest towards me. It makes me happy when they call me “mi amor.”

This might not be unique to Argentina, but when on a tour of the country in San Antonio de Areco, I saw beautiful butterflies while horseback riding. Whenever I see a butterfly, it always reminds me to be grateful for everything. Butterflies and horseback rides make me happy.

Beginning the second day after my arrival, I’ve been consistently working out at a gym 3 blocks away from my apartment. And something that makes me happy is familiarizing myself with my gym crowd. I may not know their names, but their familiar faces bring me joy, specifically a girl who looks about my age who dances a bit between sets. I often find myself holding back from doing the same thing and seeing someone else really dancing makes me happy.

When I first arrived in Buenos Aires, Jorge quickly introduced me to two of his favorite and regular restaurants: Tilo and Dos Escudos. Specifically, Dos Escudos was the place we’d go to for breakfast as it was a cafe and bakery type of restaurant. There we each ordered a breakfast combo that included the breakfast food item, freshly squeezed orange juice, and a coffee, except I don’t drink coffee and when I heard Jorge replace his with “un submarino,” I quickly followed suit AND THIS WAS THE BEST DECISION EVER. I am not a big fan of many drinks in general and even less so of warm drinks that I never have the patience to let cool enough for me not to burn my tongue, but these submarinos have been the best drink I’ve ever tried in a long time. Maybe I’m overhyping them as submarinos are essentially chocolate milk, except that they bring you the hot milk with two large chocolate bars that you place in the milk yourself. The chocolate just tastes so rich and delicious and the warm milk they bring you is just hot enough to warm your cold toes, but not hot enough to burn your tongue. Submarinos make me happy.

Finally, I know I said I’d be done writing about the sun, but seeing the limited amount of sun I have has made me truly treasure those moments when a ray of sunshine lands perfectly on my face and I get a little extra warmth. It has also made me appreciate and make some use out of my balcony. I often go sit out there and read (I’m working on my Spanish reading skills and I’ve read two books in Spanish so far!) The sun and my balcony make me happy.

Living as a Vegetarian in Bolivia

June 28th, 2023 by Sowmya Viswanathan

In one word, it’s TOUGH! As soon as I arrived in Bolivia, I asked my community partner about the vegetarian options in Bolivia and they laughingly said, “Oh, that’s gonna be difficult but I am sure there are a few.” And then we went to a breakfast place where the only item I could order on the menu was a milkshake. That’s how I realized that being vegetarian is going to be quite challenging in Bolivia so I had better sharpen my cooking skills.

It’s very fortunate that our Airbnb has a kitchen, or else I would truly be suffering. Every day at the food bank, they order lunch for all the staff however, since none of the meals are meat-free, I bring my own lunch to work daily. I usually cook during the weekends and ensure that I make enough to last me the week. It’s definitely an additional chore that I have to do however, it has been good preparation for adult life. Furthermore, I enjoy cooking so it has served as a nice outlet to relax at the end of the week. 

However, don’t get me wrong, I still have been able to try some delicious vegetarian foods in Bolivia. These include some delectable fruits such as copoazu, guarana, and siete sabores, artesanal (handmade) ice cream, pastries such as cheese empanadas and buñuelos, steamed and baked humintas, vegetarian burgers made of quinoa and chickpeas, and more.

copoazu

guarana

siete sabores

artisanal ice cream

cheese empanada

buñuelos

baked huminta

steamed huminta

vegetarian burger with cheesy potatoes

There has definitely been a silver lining though with being vegetarian and that is being saved from food poisoning. Unfortunately, Sydney did have food poisoning a few weeks back and couldn’t come to work for four days. She’s all better and is now invincible from food poisoning. 💪

Overall, being a vegetarian is definitely not an easy task in Bolivia (be prepared to eat french fries for a meal now and then) however, every moment spent here has been SO worth it! Everyone at the food bank has been an absolute delight to get to know and work with, Sydney has been a lifesaver, and thank you Kelsey for being there for everything. This summer opportunity has been so incredible and I wouldn’t trade it for anything in the world. I hope everyone else is having a wonderful experience as well and I am signing off with a picture of Perlita, the adorable dog at the food bank. She has my whole heart. 🫶

Perlita asking to be pet 🥹

Summer 2023 in Medellin, Colombia

June 26th, 2023 by Sarah Davidson

I’m currently on my 5th week in Medellín, and it’s been quite an amazing experience so far! When I first arrived here, Medellin was just another city, but after a few weeks of learning and exploration, I’ve realized that this is a very special place with a fascinating history.

 

El Poblado 

During my first week, I started off by visiting a castle and gardens in the luxurious El Poblado district, known as the commercial center of the city. It was once the house of the physician José Tobón Uribe until 1943 when industrialist Diego Echavarría Misas bought the house for his family. The inside of the castle contained beautiful antiques, paintings, and sculptures and there were panoramic views of the city from the windows. After my visit to the castle, I walked down a hill to the main square and explored the neighborhood. El Poblado was all very manicured—leafy boulevards, shiny malls, lavishly-decorated cafes and hotels. Though, I was told by locals that this did not represent the “real” Medellin—at least, not the city that the majority of the residents lived in.

 

Comuna 13 


I began to venture more outside of the wealthiest districts of the city. For instance, a couple of my fellow Rice students and I visited Comuna 13, a historically low-income, informal settlement that was originally occupied by rural migrants who had been displaced from their homes. The neighborhood’s residents were often caught in the crossfire between gangs, drug trafficking organizations, guerillas, and paramilitary groups. In the last 20 years, a government-sponsored re-development project and the construction of outdoor escalators has transformed the neighborhood into a safe tourist attraction with very little violence. Today, thousands of people visit Comuna 13 each day to view its colorful graffiti art, which was created by local artists as symbols of hope and resilience in the community. However, one could say that Comuna 13 is no longer the “real” Medellin either—as it is now overrun by souvenir shops and foreign visitors. There is also an argument to be made that the increasing tourism makes the residents of the neighborhood a spectacle—though it has also provided a large boon to the economy, promoting local businesses and the creation of jobs.

 

 

MetroCable 

Another memorable experience I’ve had so far is riding the Medellin Metro Cable, a public transportation service and gondola lift system. It was designed to connect low-income communities on the city’s steep hills to the Valley of Aburra, which includes the city center. Before the invention of the Metro Cable, some hillside residents in communities such as Santo Domingo spent nearly 3 hours commuting to work because of the lack of a convenient bus system. When the service began its operations in 2004, the Metro Cable improved the mobility of residents of mountainside communities and massively shortened their commutes to work. Many studies attribute the gondolas to reductions in crime and an increase in economic prosperity in areas near the MetroCable.


There are also spectacular views from the gondolas. From the last stop at Santo Domingo, I was able to see large parts of the city and the Andes mountains in the distance. I also enjoyed being able to look down and see houses, streets, basketball courts, food vendors, and graffiti. It was like getting a little slice of life from a bird’s eye view.

 


Bike Tour

A couple weeks ago, I decided to sign up for a 4-hour bike tour. It was a chaotic and strenuous ride—but, ultimately, it was incredibly rewarding. First, we biked up Cerro Nutibara, a steep hill in the middle of the city, that left me exhausted and out of breath. Luckily, there was a refreshing coconut drink once we got to the top.

One of my favorite parts of the tour was biking through Downtown, which was a surreal experience, since it was packed to the brim with people. Trying to bike through large crowds, motorcycles, cars, and street vendors was definitely a challenge, though it was a great way to experience the vibrance of the city center. We stopped right outside the main train station for a Colombian snack, and I got to eat this delicious arepa de chocolo, which is basically a fried corn tortilla with cheese on top.


Throughout the tour, I learned a lot about Medellin’s status as one of the world’s most innovative cities that has set many milestones for sustainable design and equitable urban planning in the last 25 years. Recently, miles of cycling lanes were added to streets across the city, including in both low-income and high-income areas. Medellin has also introduced a new initiative called ciclovia, in which they close one of the major roads, Avenida Poblado, on Sundays and open the street up entirely to pedestrians, bikers, and even roller skaters.

 

Conclusion 

It was interesting to see how perhaps Houston had much to learn from Medellin in terms of public transportation, infrastructure, and sustainable design. Medellin certainly still has a long way to go; in my experience, the bike infrastructure was not perfect—sometimes I was on the road with cars and a few times I had to swerve to avoid potholes—but I would say that it was still better than my biking experience in Houston.

Furthermore, while Medellin still has a significant amount of inequality, it was truly fascinating to see the transformation that the city has undergone only in the last couple decades. The MetroCable and the outdoor escalators, in particular, were some of the best examples of creative and equity-focused public transportation, and were both pretty incredible to witness in-person.


Halfway Done, Reflecting on my time here in Medellin, Colombia

June 26th, 2023 by Mikayla

As of writing this, I have just completed my fifth week here in Medellin, Colombia. This experience was transformative, as I have seen remarkable changes within myself. The city itself is vibrant and full of life, with a rich history and culture that I have been eager to explore through museums, events, and restaurants. Of course, some challenges come with living in any new place—language barriers, cultural differences, and navigating unfamiliar streets—that can be daunting at times. But overall, I feel incredibly grateful for this opportunity to immerse myself in a new culture and way of life.

Since this is the first time I have traveled outside the United States without family and the primary language is not English, these stressors caused some pre-travel jitters. For weeks leading up to my flight, I tried to appease my nerves by teaching myself as much about the country as possible before my trip. (This comes from my mother, as we both, or at least try to, overprepare for anything.) I researched everything about the country, the city, and the specific neighborhood that I would be living in for the summer through the internet, social media, and talking to family, friends, and other people who had visited Colombia before. I also listened to more media in Spanish in hopes of easing the transition from primarily speaking English to Spanish outside my house. The measures taken helped me, but they failed to prevent the cumulation of these anxieties and more.

One of the anxieties I struggled with was switching dominant languages. Coming from a monolingual household, I struggled with accepting that no one in my family could help me with this mandatory switch. However, I did my best to prepare for it myself. Despite this, I have experienced some challenges. Some of my speaking anxiety stemmed from my limited vocabulary and not-so-perfect grammar. The limited vocabulary could be fixed by speaking more and learning slang and colloquialisms. However, grammatical issues could only be fixed through practice in speech. At first, my speaking anxiety prevented me from speaking freely. However, I was pleasantly surprised by how understanding people were of my speech. When I could clearly communicate, I marked those times as a little win for myself. Of course, there were times that I accidentally mispronounced a word and/or said a similar-sounding word with a completely different meaning. However, even during those times, the person I was talking to was usually empathetic and spoke clearly so that I could understand.

Though having an empathetic listener is normally the case, this will not always be the case. There would be times when a stutter, hesitation, or even my accent hinted to another person that Spanish wasn’t my primary language. Because of this, the other person would automatically switch to English if they knew, or act annoyed and stop talking to me altogether. For example, during my third week here, I took the wrong bus. It traveled to the downtown area of the city, which is in the opposite direction from where my apartment is located. When I noticed this, I attempted to talk to the bus driver, mentioning my concern about my current location and if the bus would go to my apartment or at least return to the station I entered from. However, the driver started shouting. In the noisy environment, I was unable to completely comprehend what the driver was saying. After two minutes of trying to understand what he was saying, he went quiet and ignored me. (I was eventually informed by a lady on the bus that if I continued sitting on the bus, it would return me to my intended location.)
In either case, I would feel a mix of emotions. I would start to second-guess myself, feel self-conscious about my skills, and begin to clam up. However, soon after those events, I would have to continue forward and push these negative feelings behind me instead of wallowing. These good and bad speaking experiences serve as learning experiences, and I realized early on that I could not just take the good without the bad. To see true progression, I had to embrace my flaws and strengths simultaneously.

Learning that lesson liberated me from the feeling of trying to speak perfect Spanish. Free from that suffocating feeling, I could work to improve myself through everyday conversations with my co-workers and passersby. Through fully embracing this immersive experience, I have gained a more adventurous and confident stature. Now, if there are events I would like to go to, I would go, not allowing my prior anxieties to continue dictating my decisions. I want to take a stroll around the neighborhood. Why not? I want to go to the local theater to watch a new movie. Sure, who is stopping me? (Of course, I would have to consider safety precautions as a solo traveler in these situations.) Contrary to my previous sentiment, which would constantly impede my personal exploration, this new way of thinking allows me to truly enjoy my time here.

Cable Car Experience

Last Train in Medellin

Visiting local universities: UPB

Now that I’m at the halfway point, reflecting on my progression since coming here has served as a great reminder of my personal and professional development. As I look forward to my future weeks here, I plan to keep an open mind and embrace every moment.

Meeting Dr. Cesar Uribe

Che, ¿qué tal te va? – Cruz Roja Argentina, Buenos Aires, Argentina – Loewenstern Fellowship

June 26th, 2023 by Jorge Luis Arnez Gonzales

A day after finishing my last final for the semester and packing all my stuff frantically to move back on-campus, I was on an airplane to Buenos Aires, Argentina. Somehow, it has now been 7 weeks since I have arrived in Buenos Aires, and I have learned a lot about the work I want to do in the future and myself. Furthermore, I am extremely grateful for the people I have met during my time here and still cannot believe that by the end of next week I will be saying farewell. Although I cannot write about everything that has happened so far, since it would take forever, I am happy to share the following highlights.

Cruz Roja Argentina – Filial Vicente Lopez and Filial Villa Crespo

From the moment I looked at the list of community partners for the 2023 Loewenstern Fellowship, I had my eyes on the Argentinian Red Cross. Having learned about its origins and the impact the organization had in regards to international human rights, I was excited to be an intern in the organization. I could have never imagined, however, the reach and types of activities, programs, and workshops organized by the Red Cross. I have worked in up to three Red Cross filiales (subsidiaries) in different locations across Buenos Aires, but have mainly stayed in Filial Villa Crespo and Filial Vicente Lopez.

Scouting Event – Patrolling the area to check if there was anybody injured and needed to be taken to the Red Cross’s tent

In filial Villa Crespo, I mainly completed the Red Cross’s first aid course, which is a requirement to participate in more complex projects. Thanks to my background in EMS through Rice EMS, a good portion of the course content was review. However, I did learn some important skills, including techniques not taught in the Rice EMS course and how to best be of assistance to people who suffer an accident without having immediate access to medical equipment or medications. Furthermore, it was through this course that I was able to make the most amount of friends and meaningful connections here in Buenos Aires.

Work:

In filial Vicente Lopez, I have had the opportunity to be involved in everything ranging from administrative work to blood drives to community health initiatives. The first activity I was involved in was working with other volunteers to provide first aid assistance at a scouting event which had about 100 kids and teens. Not only did the event take place in a beautiful green area near the coast, but the volunteering team was wonderful overall. I was able to assist with taking down information of people who got injured and walking around the area searching for people who needed our assistance but could not physically move to our tent. Since that activity, however, I have done several more. The one that surprised me the most actually happened just last week, where I helped in delivering a road safety workshop to high school students and basic wound care to toddlers. We were able to use very interesting equipment that simulated one’s eyesight under the influence of alcohol, illegal drugs, and when one is extremely exhausted to show high school students the dangers of driving under the influence. Furthermore, we also taught toddlers how to best help out their friends if they see a small bleed or scrape. The activity with the toddlers was particularly interesting since I would have never imagined the children would retain anything of what we were telling them. To my surprise, after our talk, most were able to show us how to apply direct pressure to a wound to stop the bleeding and how to dress the wound with gauze. On the administrative side, I have helped with document classification, destroying old documents that are no longer needed, and logistical tasks like helping in receiving CPR training equipment. This wide range of tasks has allowed me to see all the different ways in which a non-governmental organization operates, ranging from the hands-on community work all the way to more monotonous but necessary desk work.

CPR Equipment – Red Cross acquired over 50 new CPR training mannequins for first-aid training

Road Safety Workshop – We gave a wound-care workshop to toddlers in celebration of road safety day

Tourism:

Buenos Aires has a lot of tourist attractions that are popular to foreigners and locals. Although I have resigned myself to not being able to visit all of them (without mentioning the ridiculous amount of things one can do in other parts of Argentina), I have quite enjoyed visiting several of these attractions. My favorite so far has been going to the Rose Garden and the Parque 3 de Febrero, both areas filled with greenery, pleasant smells, and tons of ducks (see attached picture of Don Pato). I got lucky enough to go during a day where the sky was clear and during sunset, so I was able to enjoy my own company next to the small lakes and ducks while eating chocolate. What was the most mesmerizing thing, though, was that the park and rose garden were located right next to the hectic highway and city, providing refuge from the urban chaos. On the topic of nature, I was delighted to have gone to a town away from Buenos Aires called Santiago de Areco where my travel partner Valeria. We got to horseback ride, explore nature, and try some delicious steak.

Parque 3 de Febrero at Sunset

 

Japanese Garden

Socializing

Socializing was definitely an uphill battle for me. Although this is not the first time I am far away from home, it is the first time I am leaving home to work rather than to study. As a student, whether at a summer program or college, socializing would be easier because there would be common spaces (classes, office hours, clubs, etc.) where I could meet people. This time, however, the situation was completely different. Because a lot of the work the Red Cross does is thanks to volunteers, the staff and people involved in every activity changes all the time. In other words, other than the supervisor, I was meeting new people constantly. While this initially seemed like an opportunity to create more long-lasting friendships, I realized that meeting a person once for 4 hours at most does not really allow me to make a lot of connections. Nonetheless, thanks to the first aid course I took and going out of my way to be more extroverted, I have been able to form some friendships and connect with people. Furthemore, I have become more capable of enjoying my own company and finding peace in being with myself.

Santiago de Areco – Post Horseback Riding

Horseback Riding in Santiago de Areco

Challenges:

Like every experience, there were some challenges I could not have prepared myself for during my trip to Buenos Aires. For one, my identity as Bolivian was challenged through microaggressions with more frequency that I would have liked. Because I grew up speaking English at school and speaking Spanish everywhere else in my life, my accent is not easily identified as Bolivian. I have been asked if I was from Ecuador, the U.S, some place in Europe, and Costa Rica. While these comments are not ill-intentioned themselves and not problematic themselves, the tone with which people reply when I say I am Bolivian often strikes me as weird to say the least, since some locals will respond “but you don’t sound Bolivian” in a tone that hints at it being something positive. This has led me to have somewhat of an identity crisis. My English is not “perfect” enough to blend in when I am in the U.S and now my Spanish does not sound Bolivian enough. Nonetheless, as I continue to do some introspection, I realize that I do not have to fit any mold to be Bolivian. I feel comfortable in my identity and I do not owe explanations to anybody.

El Ateneo – Very similar to Barnes and Nobles but way more artistic

Don Pato 😀

Final Thoughts

My experience with the Red Cross has been overall wonderful. This experience has reinforced my goal of helping underserved communities through population-level initiatives that promote prevention and effective bystander intervention.

how i learned not to quit in quito

June 26th, 2023 by sam lee

hello everyone! since i’m writing this ~2wks out from the conclusion of my program, i figured i’d talk about some of my overall takeaways from my loewenstern experience. i’ve been here for a little over 5 wks and it’s definitely felt both so short and so so long. i’ve thrown some pictures at the bottom but you’ll have to get through my blob of text first.

arriving in quito, ecuador, i struggled a lot my first week. it wasn’t my first time in a latin-american country and i’ve definitely lived in some low-resource settings before but it was still hard to feel like i was prepared for my time here. even after adjusting to daily living conditions, the crazy weather (hail, rain, sun… all w/in the same hour), the dangerous political climate (cartels, political riots), and accessibility problems (sun sets early, roads aren’t v pedestrian friendly, street crime rates are high, etc) overwhelmed me. i often ended up trapped home alone (w/ Christina) after work, too nervous to go out and not knowing how to get around. to make matters worse, on my first courageous attempt to explore our neighborhood, a rabid(?) dog chased me and bit me, leading to a midnight emergency room visit, many phone calls w/ ISOS (who i’ve been so grateful for), and eventually a quick getaway vacation to miami to receive medical treatment that wasn’t available in Ecuador.

spending my first half of wk2 locked up in the hotel room or the hospital, i don’t think i was as excited for my loewenstern experience as i’d been a few months prior. even so, i told myself it could only get better and hopped back on the flight. and it did get better. as the wks went by, we got closer to the people we worked with – we got to meet others our age and hung out with them socially outside work a few times. we had an open/serious conversation with our point person from the org (who we are also neighbors with) about how difficult the adjustment had been and she did her best to help us out – she’d drop off food from time to time, or invite her to hang out w/ her and her daughter, and we’ve also visited some cool places around Quito that only a local could show us. apart from her, i’ve come to enjoy getting to know other members of the organization and i’m happy to say that my Spanish has grown along with my friends. don’t get the wrong idea though – i still have plenty of moments where conversations stump me or i have to ask others to repeat themselves. also i’ve realized that Asians are not a common sight in these parts and as a result all of the children at the schools (we work at schools btw) swarm me for autographs, photos, and random requests for Korean translations. i’ve learned to interpret what can be considered rude or microaggressive as curiosity and lack of exposure (and i’ve explained how to say “hello” in Korean so many times that even Christina could teach it perfectly by now). it’s hard not to feel lonely or homesick esp in a strange new place, but things have gotten better as i’ve grown more familiar with the region but also developed a social support system with those around me.

outside of work, i’ve become more familiar with the area and have been able to venture out pretty regularly for errands and mini excursions. the food here is great (im not that picky about food so it’s easy to please me) and we’ve had the chance to eat all sorts of new things (i have my conscience tho… so i’ve avoided ice cream w/ cheese and guinea pig at all costs). even if i’m not out and about, i’ve learned to enjoy my time at home; i’ve used my extra time to read tons of books (i’m happy to recommend some), do some self-learning about things i’ve always put off, and relax (catching up on tv shows or simply laying in bed and listening to music/podcasts). as the weather’s shifted from rain to sun, i’ve put my trauma to the test and gone out running on a trail nearby and can say that (1) running is a part of my daily life now and (2) i don’t even flinch when dogs bark/run towards me.

bottomline, i’ve developed all sorts of skills in my time here: working w/ kids, working w/ teachers, critical communication, Spanish, research, project management, leadership, navigating foreign medical systems, ordering taxis, bartering for items in street markets, running rly fast (the doctor’s advice when i asked him how to avoid dog bites). more than “skills” i feel like i’ve grown as an individual, learning to be more mature and independent and resourceful. i’m grateful for the foods that i’ve eaten, the places i’ve seen, and the people i’ve met.

for those of you who’ve just started your fellowship, don’t give up if it gets difficult and know that it’ll be better! for those who are going strong, good for you and i hope you enjoy every last minute of it. thanks for reading and below are some photos.

me standing on the equator

quito skyline at night

naranjilla ice cream. we eat ice cream at least once a day and they hve so many unique flavors

writing in korean for some very insistent students…

A Day in the Life and More: Banco de Alimentos in Cochabamba, Bolivia

June 20th, 2023 by sec17

Since May 19th, Sowmya and I have had the opportunity to work at the Banco de Alimentos in Cochabamba, Bolivia. Going into this experience, I had no idea what to expect. I had very little experience travelling, and I’d never been to Latin America. We’re now starting our 5th week here, and although I still have a lot of learning and growing to do, I feel like I’ve adjusted and found a nice rhythm. I have so much love for the food bank, everyone I’ve met here, and the city of Cochabamba as a whole. So I’m going to try to share a little bit about what makes this place so great and walk you through a day in the life. To start off, here are some pics of the city.

Cochabamba!

Cristo!

The views from a hike we did a few weeks back

A Day in the Life:

I wake up between 6am and 7:30am every morning, depending on whether it’s a garbage day. I honestly have to say, the biggest culture shock for me was the garbage trucks. They sing to you when they come by, three days a week, letting you know that it is time to take out the garbage. Sowmya and I got very lucky, because we happen to live in a neighborhood at the start of the truck’s route, so we get to hear the music at 6am. It hits the food bank where we work around 10am. Honestly, I’ve grown to kind of enjoy it. After that, I make myself breakfast (usually oatmeal), and chill for a bit until we get picked up between 8:30 and 9am. Here’s the view from our apartment.

We usually get to work around 9am. Sowmya and I work in different departments, and we switch off every 2 weeks. For the first two weeks, I worked in logistics and Sowmya worked in beneficiaries. Now, we do the opposite. We either get orders ready to be picked up by beneficiaries, or do some office girlie stuff with spreadsheets and communicate with beneficiaries, making sure all of their orders are correct.

me in the warehouse after the powdered milk delivery

me in the warehouse doing warehouse things (safely)

We eat lunch at 1pm every day. We set up two big tables and all sit around it and talk and hang out for an hour. I feel like I get to try a new food every single lunch hour. 

After lunch, we get back to work. Each day is different, but on some days we get to take the big truck (camionzote) to drop off food at beneficiary locations or go to warehouses and pick up donations from businesses. Occasionally, we get to go to the food bank’s hydroponics farm and harvest lettuce (which is one of my favorite activities because I think hydroponics are so cool).

hydroponics right before harvest

Also, sometimes we get to visit some of the beneficiaries of the food bank. Most recently, we brought some bones over to Alba Esperanza Animal Sanctuary, which is where we donate food that is past its expiration date or, for some other reason, can’t be redistributed to organizations that serve humans. Here’s some of the beneficiaries we met there:

vaca asf

just a few of the 75 dogs at Alba

We usually get home around 6:30 or 7pm. After that, I rest up or go to the gym, make some dinner, watch some TV on an extremely legal website because Netflix ended password sharing, do some household chores, and pass out in my bed. And that’s a day in the life.

Food:

Working at the food bank, I’ve learned a lot about food and had the chance to try so many new things. Some of my favorites include siete sabores, a fruit I tried recently that tastes like a combination of seven different citrus fruits, buñuelos, which are delicious fried dough you can find on the street here for around 15 cents, and pique macho, a traditional Bolivian meal with various meats, eggs, tomatoes, and sauces. I also really love the cheese empanadas here. They are made from this delicious fried dough, filled with cheese, and dusted with powdered sugar. And finally, salteñas, which are baked pastries filled with meaty soup.  We got these on our first day in Bolivia, and they’re now one of my favorite foods. If you ever get the chance to come to Cochabamba, get ready to eat a lottttt of food.

maracuya ice cream with some cheese empanadas

siete sabores!

salteñas

marshmellow

I’ve been trying something new nearly every day here, but Cochabamba is the food capital of Bolivia, and there are still an overwhelming number of foods I haven’t tried yet. And I can’t wait.

Challenges:

Although everyone at the food bank has been incredibly welcoming and kind, there have also been some tough moments. For one, like Alex, I was very overconfident with my eating habits, trying everything I could get my hands on without a second thought. It didn’t hit me until around my 3rd week, when I was out of work for four days with some serious food poisoning. Although, on the bright side, getting food poisoning gave me an introduction to the Bolivian healthcare/medical system, which was honestly amazing. Medicine is so accessible and cheap here, and my doctor was incredible. The US has a lot to learn.

Also, like any good intern, I make so many mistakes. I think I mess something up at work about every other day, whether it be miscounting items for a pickup, or printing the wrong numbers on receipts, or spilling soup all over myself and the entire lunch table. My supervisors are always super understanding and kind about it, but it is always super embarrassing. Still, I’m hoping for fewer mistakes in my next 5 weeks here. Also, it’s been a bit difficult to balance work and activities outside of work. Sowmya and I work six days a week from 9am to 6:30-7pm. I’ve learned that I have to be very intentional about my time outside of work, making sure to allot time to prioritize my mental and physical wellbeing, fun, sleep, and work I have to get done for school. I’m still struggling with this, and I have put off a lot of the work I need to get done before the end of summer, so if anyone has time management tips I’m all ears. 

All things considered, this has been such a unique and wonderful experience thus far. I think I’ve learned more in the past 5 weeks than a whole semester of college, and adapting to life in Cochabamba has been so rewarding. Everyone at the food bank cares so much about what they do and about each other, and I’m so glad to have the opportunity to be a part of all of it. I’m so thankful to my colleagues at the food bank for immediately treating us like family, Kelsey for being there every step of the way, Sowmya for supporting me even at my worst moments, and to Jorge for introducing Rice to the Banco de Alimentos and making all of this possible. So much love.  

Anyway, until next time! And safe travels to everyone.